Cookie Baker/Cashier - Frisco Texas

March 11, 2026

Other Jobs To Apply

No other job posts for this day.

Headquartered in South Elgin, Illinois, Dirty Dough is a premier dessert and beverage company with a mission to deliver memorable guest experiences while focusing on the inside! Dirty Dough specializes in selling cookies, waffle bites, cinnamon rolls, bars, and drinks that are engineered from the inside out, with products featuring some combination of layers, mix-ins, or filling within the dough. The unique flavor profiles and trademark gooey goodness of our products set us apart from other cookie-cutter brands. At Dirty Dough, we are obsessed with details and even more obsessed with positively investing in our team. Dirty Dough strives to be a relatable, real-life brand that doesn’t take itself too seriously. Our tagline, “Proudly unique, inside and out”, refers to both our cookies and our people. We’re all about substance and authentic goodness, with a little mess. Join this team on the precipice of massive growth and nationwide expansion!

So, are you looking for a great, easy to learn job in a fun business atmosphere everyone loves? Dirty Dough is hiring cookie bakers/cashiers for their Frisco, Texas store. No experience is necessary.

The perfect candidate is . . .

*16 years of age or older

* Friendly, enthusiastic and motivated

* Pays attention to detail

* Fluent in English

* Works diligently

* Excels at customer relations

* Learns quickly

* Can walk, bend, use hands, and lift heavy items up to 50 lbs.

If this is you, join our team!

Job Type:

Part-time

Salary:

Starting at $11.50 - $13.50/hour based on experience plus tip pooling

Benefits:

Free items per shift and store discounts
Eligible for PTO, medical, dental and vision benefits after working for a 12 month period and reaching 1,820 hours in that time-frame

Responsibilities for the position includes:

- First, and foremost, have a GREAT ATTITUDE and provide excellent customer service!

- Can work well alone and with others

- Be engaging and energetic with staff and customers. Have a strong desire to drive sales and exceed customers' expectations.

- Have the ability to multi-task

- Manage the dessert-making process to ensure it's efficient and always striving for quality of products

- Ensure all equipment is regularly cleaned and maintained throughout the day for customers and staff

- Manage a cash drawer

Physical setting:

Light lifting

Schedule: Store hours are 10:00am - 10:00pm Sunday - Wednesday and 10:00am - 11:00pm Thurs - Saturday. Shifts vary by day and week, providing flexibility.

Looking for someone who has specific availability to work

Night Shifts
Day Shifts
Some Weekends
Some Holidays

Job Type: Part-time

Pay: $11.50 - $13.50 per hour

Expected hours: 15 – 25 per week

Benefits:

Employee discount
Store discount

Work Location: In person

Back to blog

Common Interview Questions And Answers

1. HOW DO YOU PLAN YOUR DAY?

This is what this question poses: When do you focus and start working seriously? What are the hours you work optimally? Are you a night owl? A morning bird? Remote teams can be made up of people working on different shifts and around the world, so you won't necessarily be stuck in the 9-5 schedule if it's not for you...

2. HOW DO YOU USE THE DIFFERENT COMMUNICATION TOOLS IN DIFFERENT SITUATIONS?

When you're working on a remote team, there's no way to chat in the hallway between meetings or catch up on the latest project during an office carpool. Therefore, virtual communication will be absolutely essential to get your work done...

3. WHAT IS "WORKING REMOTE" REALLY FOR YOU?

Many people want to work remotely because of the flexibility it allows. You can work anywhere and at any time of the day...

4. WHAT DO YOU NEED IN YOUR PHYSICAL WORKSPACE TO SUCCEED IN YOUR WORK?

With this question, companies are looking to see what equipment they may need to provide you with and to verify how aware you are of what remote working could mean for you physically and logistically...

5. HOW DO YOU PROCESS INFORMATION?

Several years ago, I was working in a team to plan a big event. My supervisor made us all work as a team before the big day. One of our activities has been to find out how each of us processes information...

6. HOW DO YOU MANAGE THE CALENDAR AND THE PROGRAM? WHICH APPLICATIONS / SYSTEM DO YOU USE?

Or you may receive even more specific questions, such as: What's on your calendar? Do you plan blocks of time to do certain types of work? Do you have an open calendar that everyone can see?...

7. HOW DO YOU ORGANIZE FILES, LINKS, AND TABS ON YOUR COMPUTER?

Just like your schedule, how you track files and other information is very important. After all, everything is digital!...

8. HOW TO PRIORITIZE WORK?

The day I watched Marie Forleo's film separating the important from the urgent, my life changed. Not all remote jobs start fast, but most of them are...

9. HOW DO YOU PREPARE FOR A MEETING AND PREPARE A MEETING? WHAT DO YOU SEE HAPPENING DURING THE MEETING?

Just as communication is essential when working remotely, so is organization. Because you won't have those opportunities in the elevator or a casual conversation in the lunchroom, you should take advantage of the little time you have in a video or phone conference...

10. HOW DO YOU USE TECHNOLOGY ON A DAILY BASIS, IN YOUR WORK AND FOR YOUR PLEASURE?

This is a great question because it shows your comfort level with technology, which is very important for a remote worker because you will be working with technology over time...